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A really yummy, extra chunky shell studded with delicious pieces of vegan honeycomb toffee. Dairy free and organic ppackaged in a cute colourful box with friendly Rosie Rabbit. These delicious bunnycomb, fair trade eggs are perfect for all ages, particularly for those who have allergies or are vegan.
‘One of the best Easter Eggs for vegans and dairy intolerant people. I think non vegans would find it hard to tell that this is dairy free.’ - Maggie, Veggies.co.uk
Each dairy free Easter egg is made in a UK factory that does not manufacture milk chocolate or any other milk based products. As with all of Moo Free dairy free chocolates their dairy free Easter eggs are made using a combination of natural, organic and fair trade ingredients.
This tasty organic egg is dairy free, gluten free, wheat free, lactose free, soya free, casein free and is suitable for vegetarians and vegans.
Ingredients: Cocoa* [41%] (cocoa butter, cocoa mass), sugar* [32%], rice powder* [18%], honeycomb toffee [9%] (sugar, glucose syrup, sodium bicarbonate), emulsifier (sunflower lecithin) & natural flavouring. *Organic ingredients. 91% of the agricultural ingredients are produced in accordance with the rules of organic production.
Allergy advice: Made in a factory that handles hazelnuts.
Certification/Registration: Organic Farmers and Growers, Vegan Society
Manufactured and packaged in the UK
|Product Tags||Organic, Vegetarian, Vegan, Gluten Free|