This spice grinder contains the flavours of North Africa. Superb with chickpeas, couscous, apricots, almonds, lamb or chicken. Great in traditional Tagines with chicken, lamb, pork, young goat or game fish. Excellent on roast root vegetables, butternut or pumpkin.
Try chickpeas, onions and garlic flavoured with prune and apricot, almonds and date. Serve on steamed couscous or rice with a tall glass of cold lime and mint water.